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DTSTART;TZID=UTC:20260709T130000
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SUMMARY:Saverino's Dine Out - Copper Museum Tour
DESCRIPTION:Enjoy an afternoon and early evening in the Verde Valley visiting the renowned Copper Museum in Clarkdale followed by dinner at the new authentic Italian cuisine restaurant\, Saverinos\, in Cottonwood. The museum visit will include a docent guide for the group and is $13 per person payable on site. Please follow directions on MSR to RSVP if you are attending museum tour\, dinner or both and the menu selections. \nRegister NOW HERE. \nDetails\n\nThursday\, July 9th\n\nPrescott Members\n\n12:45 Meet at Lindo Mexico 6648 N Viewpoint Dr Prescott Valley\n1:00 SHARP – Proceed over Mingus Mountain to Clarkdale and the Copper Museum\n2:00 Arrive the Copper Museum located at 849 Main Street in Clarkdale\n3:15-3:30 Depart Copper Museum\n~ 4:00 arrive Saverino’s Italian American Kitchen at 654 South Main Street in Cottonwood. Far east corner of the Fry’s supermarket plaza. Across Main Street from Safeway.\n\n\nSedona\, Verde Valley\, Cottonwood\, Flagstaff Members etc.\n\n1:15 pm Meet at Windmill Park 9950 East Cornville Road in Cornville\n1:30 SHARP – Proceed to the Copper Museum at 849 Main Street in Clarkdale\n2:00 pm Arrive the Copper Museum located at 849 Main Street in Clarkdale\n3:15-3:30 Depart Copper Museum\n~ 4:00 arrive Saverino’s Italian American Kitchen at 654 South Main Street in Cottonwood. Far east corner of the Fry’s supermarket plaza. Across Main Street from Safeway.\n\n\n\n\n\nEvent Notes:\n\nCopper Museum is $13 per person.  Payable on site.\nAttendees need to designate on MSR if they are attending the museum and/or dinner\nAttendees select menu items on MSR to help with food planning and pay on their own at Saverino’s\nFood selections are shown below with pricing\nRegister HERE.\n\nSelect Menu Items for Event:\n– Appetizers (easily feeds two) \n\nNonna’s Meatballs $11\nSteamed Clams $16\nBaked Whipped Ricotta $12\nGarlic Confit Bread $8\nRoasted Cauliflower $14\n\n– From the Raw Bar \n\nFresh Oysters Mkt. Price\nMiddle neck clams $15 1/2 doz/$28 doz\nYellowtail crudo $13\nBeef Carpacio $24\n\n– Soup & Salad (easily feeds two) \n\nAntipasto $16\nCaesar Salad $13\nWarm Burrata Salad $13\nSide Salad $9\nSoup of the Day $7 cup/$12 Bowl\n\n– Dinner \n\nPasta & Meatballs $26\nRigatoni Alla Vodka with Sausage\, Shrimp and Burrata $29\nVodka Chicken Parmesan $26\nTomato Basil Angel Hair Pasta $15 (Add Shrimp +$8\, Add Chicken $7)\n\nNOTE: Asking participants to make selections on MSR. NOT committed but helps restaurant to order fresh ingredients accordingly so try to be accurate with selections. \nQuestions\n\nContact Jeff Boehm at jeffandbj@gmail.com or E.C. Mueller at ecmueller7@gmail.com
URL:https://azm.pca.org/event/saverinos-dine-out-copper-museum-tour/
LOCATION:Saverino’s Restaurant\, 654 South Main Street\, Cottonwood\, AZ\, 86326
CATEGORIES:Driving Tour,Social Events
ATTACH;FMTTYPE=image/jpeg:https://azm.pca.org/wp-content/uploads/2026/06/featured-image.jpg
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